This One Ingredient will Make the Lightest Zeppole Recipe

This is how you can make light and fluffy Zeppole. Follow my simple tips to get it right every time. You will need: 2 cups all purpose flour/ 260 g 1 1/4 -1 1/2 cups water room temperature 1 tbsp instant yeast 1 tbsp granulated sugar 1/8 tsp nutmeg 1/4 tsp cloves 1/2 tsp cinnamon 1/4 tsp salt 1/2 cup whole milk ricotta cheese 1 cup powdered sugar for dusting add 1 tsp cinnamon to the powdered sugar/ optional vegetable oil for frying #zeppole #italiandonut #donut_holes Facebook:   / dainty-bite-10.  . instagram:   / dainty_bite   Pinterest:   / .  . https://www.tiktok.com/@daintybite?is...