Why Do You Eat Bland Food While Tasting Whiskey | In Conversation with Jim Murray

Why would the world's most influential whiskey critic survive on rice and cashews? Jim reveals the discipline behind tasting thousands of whiskies every year, why he avoids flavourful food while working, and the responsibility that comes with judging a spirit that can influence an entire brand's reputation. And when the work is finally done? There's only one thing on his mind: a chicken biryani. #SipStories #JimMurray #Whiskey #Whisky #WhiskeyTasting #WhiskyBible #SingleMalt #ScotchWhisky #WhiskeyEducation #IndianFood