Frango com Espargos e Cogumelos na Panela Chinesa 🍲

Today I'm sharing a delicious Chicken with Asparagus and Mushrooms, made in a Chinese slow cooker 🍲. This dish is not only delicious 🤤 but also a healthy meal. If you liked it: 👍 Leave a like 💬 Comment if you usually make cod like this 🔔 Subscribe to the channel for more recipes Ingredients: 300g chicken breast or thighs, cut into pieces 1 small bunch of green asparagus (8 oz) 150g fresh mushrooms 3 cloves of garlic 5 slices of ginger 3 tablespoons soy sauce 1 tablespoon oyster sauce (optional) 1 teaspoon sesame oil 250ml water or broth (I used 50ml) 1 tablespoon olive oil Salt and pepper to taste 📲 New to Temu? 👉 Install the app here and enjoy discounts: 👉 Link: https://temu.to/k/e0p1w1iwa3b Slow Cooker Pan 👉 Link: https://temu.to/k/euoprvk37s1 Double Layer Domestic Electric Pan (this one is electric) 👉 Link: https://temu.to/k/ejdkr9jodzb Silicone Kitchen Set 👉 Link: https://temu.to/k/ed0ukizbowj Egg Separator 👉 Link: https://temu.to/k/ez2e7h1npww Mini Garlic Grinder 👉 Link: https://temu.to/k/ezjsqccdq6s Some links in this description are affiliate links. I may receive a small commission at no additional cost to you.   / cantinho.branca     / ocantinhodabranca     / cantinhodabranca6   #ChinesePot #ChineseRecipe #ChickenWithAsparagus #AsianCuisine #easyrecipe #slowcooking #healthyrecipe #homemaderecipes #cooking