Beltane | How to Celebrate | Ideas DIYs & Rituals

Hello Enchanted ones, I hope you have a truly blessed Beltane. These ideas and rituals are things I enjoy doing, so remember you can customise them in whatever way suits you. Remember: if it feels right for you, the intent will be there. I hope you enjoy! Follow me on Instagram:   / alwynoak   Anzacs Recipe: Pre heat oven to 170 Degrees Fan/ 180 Conventional 4oz /110g Salted Butter (or non dairy) 1tbsp Golden Syrup Cream together in a bowl with a wooden spoon Mix in 4oz /110g Rolled Oats 4oz /110g Caster Sugar 4oz /110g Desiccated Coconut ½ Tsp Baking powder 4oz /110g Plain Flour A little milk if necessary ( to be able to mould them together) Mix mixture together and then shape into 12 balls. Put half a cherry on top of each (Pressing down) and place in oven for 12 minutes until slightly brown. (Not too brown) Enjoy Hot or cold! All My Love, Alwyn Music: Written and Performed by Alwyn Oak Contact email: [email protected] #Beltane #ritual #mayday