속초에서 무박 18시간 술먹고 해장 3번 함(연말느낌 맛집 여행)

In two days and one night in Sokcho, I ate king crab, snow crab, fish cake stew, spicy udon, seasoned fried chicken, fried chicken, cold noodles, braised flounder, bangsul (Korean rice wine), rice noodles, dried pollack hangover soup, ganjjajang (spicy black bean sauce), tangsuyuk (sweet and sour pork), Cheongha (Korean rice wine), soju, beer, highballs, and whiskey. I'm about to burst! Let's go!! 00:00 Intro 00:30 Gyodong Dokkaebi Udon 03:42 Daepohang Daepo Crab Direct Sales Market 06:07 Cheonghodong Jonggajip Fried Chicken 07:15 Accommodation I-Park Suites Hotel 07:27 Joyangdong Aha Geogi Pojangmacha 11:26 Bangsul 11:58 Yeongrangdong Da Nang 108 13:28 Dongmyeonghang Beach Crab 16:13 Accommodation View 16:31 Dongmyeongdong Ttomanna Restaurant 19:16 Joyangdong Sandong Restaurant Thank you for watching. May the veterans be with you! #Sokcho #SokchoTravel #SokchoRestaurants ────────────────────────── Buy Me a Bottle of Soju:    / @김자케   Business Inquiries: [email protected] ───────────────────────