在中國最懂吃鴨子城市南京！一天6家店吃9種不同鴨子美食要花多少錢？

Nanjing, the world’s most skilled city at cooking ducks – how many dishes can one duck be made into! Roast duck, spiced braised duck, old-brine braised duck, salted duck, braised duck liver (Nanjing Style), duck fat baked cakes, duck meat pastries, duck blood vermicelli... There’s nothing you can’t imagine or see here. Here, you can not only see 50 ducks made into one dish, but also see duck fat being used to make baked cakes—nothing goes to waste. When Nanjing people are unhappy, they buy a duck to cheer themselves up; when they’re happy, they buy a duck to celebrate. It’s said that over 100 million ducks are eaten in Nanjing a year!! In this episode, we’ll embark on a food tour of the Duck Capital!