O CLÁSSICO FLORESTA NEGRA SUPREME - RECHEIO DE SUCESSO PARA FATIAS

🍒🍫 BLACK FOREST SUPREME 🍫🍒 Hi everyone! How are you all doing? And today we have a special filling: Black Forest Supreme. That's right! For our chocolate filling, we'll use: ✨ 3 cans of sweetened condensed milk ✨ 4 cans of heavy cream ✨ 150g of powdered milk ✨ 100ml of milk ✨ 200g of semi-sweet chocolate It makes a wonderful cream! It goes on the bottom layer because the mousse we're going to make for the top layer is lighter. This way, when you cut the slice, it will be firmer and prettier. Here I have 500g of chopped cherries, divided between the layers. For the syrup, you can use water with sweetened condensed milk or chocolate powder, whichever you prefer. Now let's move on to our Ninho mousse. We'll use: ✨ 1 can of heavy cream ✨ 200g of powdered milk ✨ 400ml of very cold whipped cream ✨ Half a can of sweetened condensed milk Just beat everything until it reaches this wonderful consistency. Look how beautiful! It's super tasty, makes a lot, and gives the filling an incredible lightness. Then, spread the chopped cherries, assemble the layers, smooth the top, and refrigerate. To finish, decorate with a little more chocolate and cherries. And look at this beautiful slice! 📏 Pan used: 30x20 cm 🍰 Yield: 20 slices Who's going to make this delicious treat in their bakery? 😍🍒🍫