one hundred thousand beating hearts
Fourth generation cattleman Will Harris shares his evolution from industrial, commodity cowboy to sustainable, humane food producer. A growing group of consumers look at beef consumption as a terrible environmental and moral choice. Harris’s work in southwest Georgia shows how he produces healthy beef that regenerates his soils and allow the animals to express their natural instincts. The 150+ jobs he has created are breathing new life into a community left behind and forgotten due to, as Will says, the industrialization of agriculture. Filmed in Bluffton, Georgia

▶︎
givers and takers

▶︎
No One Eats Lard Anymore—But Grandma Swore By It As Her “Secret” Ingredient

▶︎
a fence and an owner

▶︎
The $4 Amish Fix for a Deadly Hot House (Save $3000 This Summer)

▶︎
herd impact

▶︎
during the drought

▶︎
Ranchers, Wildlife, & Washington’s Crisis | WOLVES: True Conflict Episode 1

▶︎
soil carbon cowboys

▶︎
John Wayne Walked Into A Widow's Farm Auction In Texas 1958 — Then He Outbid The Bank

▶︎
Star of "Kiss The Ground" says soils can heal in 3-5 years - The Peter Byck Show with Ray Archuleta

▶︎
Inside West Virginia's Most Remote Holler

▶︎
How Joel Salatin Healed His Chickens: "It Was Like Magic!"

▶︎
How America’s Farms Became Inferior To Europe’s

▶︎
The Missouri Family Running 2,000 Cattle, 2 Truck Stops, and 6,000 Acres of Lost History

▶︎
The Land Strategy That Keeps Elite Families Rich

▶︎
i sell water and sunshine

▶︎
They Built a 1 Acre Homestead on “Unfarmable” Land — Now It Makes Them $13,000 a Week

▶︎
The maverick outback grazier using donkeys to regenerate his land | Australian Story

▶︎
camp AMP

▶︎
