ปอเปี๊ยะไส้กุยช่าย เทคนิคการทำไส้กุยช่ายนำไปห่อ ทานพร้อมน้ำจิ้มดำสูตรเด็ดง่ายๆ น่าอร่อยจ้า l CHOK CK

Mom wants to cook and share it with you all. Thank you for watching! Please follow me and my mom. - - - - - - - - - - - - - - - - - - - - - Youtube ►    / @chok_ck   Facebook ►   / chokck.page   Contact for advertising: Line ID: armmagicpro - - - - - - - - - - - - - - - - - - - - - *Ingredients: Spring roll sheets 500 grams chives 100 grams tapioca flour 150 grams glutinous rice flour 1 tablespoon sugar 1 tablespoon light soy sauce 1/2 teaspoon salt 1/2 teaspoon baking soda 2 tablespoons vegetable oil 450 ml water *Dipping sauce: 200 ml water 100 grams sugar 4 sliced ​​red chilies 5 tablespoons dark soy sauce 5 tablespoons vinegar 1/2 teaspoon salt Tips: Ingredients vary depending on the size, quantity, and taste of each household. My mom used the same amount. Check it out in the clip. #CHOKCK #KhunSomorn's Kitchen #ChokCK - - - - - - - - - - - - - - - - - - - - - #FriedSpringRolls #SpringRolls #Chives #FriedChives #ChivesSpringRolls