I don't fry anymore! The best pickled mackerel recipe!
Hello and welcome to the channel! In this video, I’ll share an incredible trick I learned in a fine restaurant — a trick that completely changed my cooking! Which country are you watching from? Are the ingredients easy to find there? I’m really curious! 😊 Don’t forget to subscribe to the channel and like the video if you enjoyed the content! RECIPE: Frozen mackerel 3 pieces; Vegetable oil 150 g; Tomato sauce 8 tablespoons Vinegar 9% 75 ml Sugar 3 tbsp Spices: Black peppercorns and allspice Cloves 5 pcs Coriander 1/2 tsp Onions 4 pcs Boil the brine with all ingredients, remove from heat, and only then add vinegar. Let it cool and pour over the fish. Marinate for 2 days Here you’ll always find delicious recipes! ❤️❤️❤️ Subscribe to my channel / @cozycookkitchen 🔔 If you are already subscribed, click the bell so you don't miss my new recipes! 👍 Rate the video! It's important for the channel's growth! 🧡 Thank you for the comments and likes! Click + and the video will be saved to your page!
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