Chinese Fried Rice in Instant Pot | 10 Minutes Instant Pot Vegetable Fried Rice Recipe

This recipe makes the fastest and yummiest Vegetable fried rice in Instant Pot. You don’t even have to pre-boil your rice as the instant pot does that for you. You just dump and go and the yummy dinner is ready to be served in no time. Ingredients: 2 cups Rice - Washed & Soaked in 2 cups water 1.5 cup vegetables of choice Salt to taste - I used around 1 tsp Black Pepper to taste - I used around 1/2 tsp 1 small onion - finely chopped 2-3 large garlic cloves - finely chopped 2 tbsp cooking oil 1/2 to 1 tbsp Sesame or Peanut Oil 1/4 to 1/2 cup water - depending on the level of your rice

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