Yunnan people are currently obsessed with one thing: mushroom foraging in the mountains…【滇西小哥】

※Click "cc" on the lower right menu to choose your subtitle language. Foraging for mushrooms is as much a seasonal tradition in Yunnan as slaughtering pigs in the twelfth lunar month or having a New Year's Eve dinner. We never tire of it, and neither do you. We wake up early, head out with flashlights, and by the time we reach the mushroom spots, it's almost dawn. This year, with plenty of rain, the Chicken mushrooms are abundant. We go up the mountains regularly to gather them and enjoy them as a family. This everyday yet luxurious home-cooked meal is a beloved delicacy that Yunnan people dream about Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I'll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day YouTube【滇西小哥 Dianxi Xiaoge】▶️https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶️https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶️https://bit.ly/2Wagkze TikTok【dianxixiaogeoffical 】▶️https://bit.ly/3mzfgrT #滇西小哥 #cooking #mushrooms #delicious #asiancookingvideos #DianxiXiaoge #ĐiềnTâyTiểuCa #美食 #云南 #dianxixiaogecooking