How to vacuum seal virtually anything without using any single use plastics.

Vacuum sealing food, completely plastic free! Vacuum sealing dry foods can extend their shelf life by years, but typically uses a lot of disposable mylar or plastic bags that are single use. It's completely unnecessary, it's possible to use your vacuum sealer on virtually any jar that's commercially made. You can seal lentils, pulses, herbs and spices, cookies, flours, even chocolate. They can be resealed over and over, making something that's generally thrown away into a major asset in the larder. Please note, this technique is not a substitute for heat canning or pressure canning. It must not be used for wet foods. This is only suitable for dry goods. Come and stay with us! https://caithnesscampingpods.com/ If you want to support our project, and the making of more videos, we have a Paypal account. Using the gift option means there are no fees involved, and we receive 100% of your contribution. www.paypal.com/paypalme/cairnofdunn Or, alternatively, if you'd like to support us on an ongoing basis   / cairn_of_dunn_croft   Follow us on Instagram   / cairnofdunncroft_