Cremige Saiblingssuppe mit Gemüse & Fischwürfeln | Einfaches Rezept für die perfekte Vorspeise

Enjoy this creamy char soup, enhanced with fresh vegetables and finely diced fish – a perfect appetizer! In this video, I'll show you how to prepare it quickly and easily. 🟢 Ingredients for 4 servings: 500 g char trimmings for the stock 750 ml water 1 carrot, 1 parsley root, 1 onion, 100 g savoy cabbage 50 g butter, 5 juniper berries, pinch of caraway 12 g butter, 12 g flour for thickening 100 g char fillet for the garnish 🔪 Preparation: 1. Prepare the fish stock 2. Sauté the vegetables and season 3. Pour in the soup, thicken, and refine 4. Marinate the char cubes and serve 💡 Tip: I also added a delicious semolina dumpling to the video – you can find the recipe in my other videos! Don't miss this delicious soup! If you like the recipe, give it a like and subscribe to my channel for more recipes. #Char Soup #FishSoup #CookingRecipe #Appetizer #CookingWithStefan #SpringCooking ⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️ Welcome to my YouTube channel! I'm Stefan Haas, the creative mind behind the Fine Dine Restaurant. Here, it's all about high-quality cuisine, honest recipes, and pure passion for cooking. More information about the Fine Dine restaurant can be found at: www.stefanhaas-finedine.at Reservations: [email protected] WhatsApp: 0676 - 51 38 838 Stefan Haas Fine Dine Fischerndorf 80 8992 Altaussee For bookings or inquiries, please contact me at: [email protected]. ⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️⚪️ Music by Epidemic Sounds: 🔥🔥 FOLLOW this Link for more: 🔥🔥 👉 https://share.epidemicsound.com/zkna1n👈