Manufacturers use 'shrinkflation' to pass costs on to consumers
With inflation at a 40-year high in the U.S., we are all spending more when we go to the store. But there is another dimension of inflation these days called "shrinkflation." Economics correspondent Paul Solman explains. Stream your PBS favorites with the PBS app: https://to.pbs.org/2Jb8twG Find more from PBS NewsHour at https://www.pbs.org/newshour Subscribe to our YouTube channel: https://bit.ly/2HfsCD6 Follow us: Facebook: http://www.pbs.org/newshour Twitter: / newshour Instagram: / newshour Subscribe: PBS NewsHour podcasts: https://www.pbs.org/newshour/podcasts Newsletters: https://www.pbs.org/newshour/subscribe

▶︎
Trump's $2.2 billion payday: what the new financial disclosure reveals

▶︎
Why everything feels more expensive now

▶︎
Inside The World's Biggest Truck Stop

▶︎
Russia’s oil empire under pressure: Can Putin still afford the Ukraine war? | The Dip Podcast

▶︎
Supermarket Expert Says to Be Aware of Shrinkflation

▶︎
Why millions of older Americans are retiring early in the wake of the pandemic

▶︎
Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!

▶︎
Shrinkflation: Are Our Favourite Products Shrinking? | This Morning

▶︎
Why Americans Are Obsessed With These Convenience Stores

▶︎
How Digital Price Tags Are Changing Food Shopping

▶︎
We Uncovered the Scheme Keeping Grocery Prices High

▶︎
After 18 Months of Receipts, I Found the 9 Groceries Quietly Robbing You.

▶︎
When Animals Surprise Photographers in the Sweetest Way! 😍

▶︎
How Scamming Consumers Became Normalised

▶︎
Why is everything getting so expensive?

▶︎
Why the U.S. can’t use the oil it produces

▶︎
Ultra Processed: How Food Tech Consumed the American Diet | CBS Reports

▶︎
Why Eating in the U.S. is Impossible

▶︎
Why Owning Nothing Is So Expensive

▶︎
