HOW TO COOK JAMAICAN AUTHENTIC STEW PEAS & RICE

Hello my fabulous love bug goooodies I'm sharing one of my all-time favorite recipes with you guys! Jamaican-style stew peas with pig tail inside my slow cooker served with white rice!! This recipe is flavorful & oh-so-delicious!! If you've never tried it before, you're missing out!! Promise you'll enjoy it! INGREDIENTS 1 can coconut milk (Grace) 3 cups beef broth 3 lbs pig tails 3 stalks of scallion fresh thyme 14 pimento seeds fresh garlic 1 Scotch Bonnet Pepper (optional) bell pepper 1 tsp vinegar 1 large onion 1 pack red peas (12 0z pack) 1 tbsp paprika salt(optional) 1 tsp black pepper 1 tsp onion powder 1 tsp garlic powder 1 tbsp all purpose seasoning 1 tsp ginger powder FOR THE SPINNERS (dumplings) *1/2 cup flour 1/3 cup water (salt optional) cook on high heat/ total cooking time 5 hours I hope you guys enjoyed this video! Be sure to LIKE,COMMENT & SUBSCRIBE! jamaican stew peas and rice inside your slow cooker/crock pot SUBSCRIBE SUBSCRIBE SUBSCRIBE ......................FOLLOW ME........................... TWITTER |   / cute2junie   GRAM |   / how_to_cook_channel   FACEBOOK how to cook channel FOR ALL BUSINESS, SPONSORSHIP OR FEATURED PRODUCT ENQUIRIES PLEASE CONTACT ME AT [email protected] Jamaican Stewed Peas With Pig's Tail | Pig's Tail Stew Peas | HOW - TO MAKE REAL JAMAICAN STEW PEA'S WITH OXTAIL & SMOKEY TURKEY LEG RECIPE VIDEO