Zen Hao Chi - Noix de Saint-Jacques à la vapeur et homard au wok gingembre et ciboulette
The holidays are synonymous with pleasure and indulgence. It's a time to gather around refined dishes. Zen Hao Chi invites you to cook scallops and lobster.
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![[EngSub] Coquilles de Saint-Jacques à la vapeur avec les vermicelles et l'ail 蒜蓉粉丝扇贝Recette Chinoise](https://i.ytimg.com/vi/vKdFhcylbHU/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLAXCthMqylH6rFJh4LpGVAvA0RPlg)
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[EngSub] Coquilles de Saint-Jacques à la vapeur avec les vermicelles et l'ail 蒜蓉粉丝扇贝Recette Chinoise
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