Make Milky and Crunchy Chinchin in Bulk | For Business or Parties | Detailed Recipe | For Beginners

This is how to make Nigerian milky and crunchy chinchin in bulk, either for sale or for parties or even as a snack at home, this is a detailed recipe. Ingredients: 1 heaped paint rubber flour (24 cups) 2 eggs (optional) 2 sachets of margarine (500 grams) 2 sachets milk flavour (6 tablespoons) or use regular milk 2 cups Sugar 2 tablespoons vanilla essence 3 teaspoons salt 3 tablespoon baking powder 2 sachets of nutmeg powder ( 2 tablespoons) About 3 cups of water ( add water in bits not at once) 2½ litres of cooking oil for deep frying Be sure to follow this guide and you're on the right track to getting a good result. Please Subscribe 🔔 to my channel 👇🏾    / @olu_prim   for more exciting detailed recipes MeatPie Recipe    • How to Make Meat Pie | Easy and Detailed |...   Fluffy Pancake 🥞    • How to make Fluffy Pancakes | Super Fluffy...   Teacake    • How to make the Perfect Tea Cake | Soft an...   #chinchin #crunchychinchin #milkychinchin #chinchininbulk