Making Cauliflower and potato (aloo gobi) - Our version of a classic dish!
Cauliflower and potato or Aloo Gobi is a meal you will find on many Indian restaurant menu. Even in our home it a a firm favourite, second only to cauliflower and peas which we showed previously. Quick, simple and delicious vegetarian meal! Ingredients 1 small head of cauliflower 1 onion, sliced 1/2 cup oil 2 potatoes quartered, marinated with 1/2 tsp egg yellow and 1 tsp oil 1 tsp mixed masala 1 tsp hurdee (tumeric) powder 1 tsp dhania powder 1 tsp jeera (cumin) powder 1 tsp rough salt - adjust to taste handful of curry leaves 1 tsp crushed ginger garlic 1 large tomato grated Dhania (coriander) to garnish Served with rice and dhal and chillies pickle. Can also be served with roti. How we mix our masala: • How I mix my masala How we make soft plain rotis • Making Soft and Fluffy Plain Roti : Part 1... Don't forget to shop our aprons at: https://www.tailorninaaprons.com/prod...
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