Inga / Ice Cream Bean Tree in Desert 3-Year Update

Three years ago, I planted 7 inga edulis / Ice Cream Bean trees (from 3-gallon size) in my yard located near Phoenix, Arizona (9B). This video provides a 3-year update and also shows some pods that have set. Online store where I purchased my trees: https://www.etsy.com/shop/StylabBeauty Key Features & Benefits Rapid Growth & Shade: The trees develop a natural, wide-spreading canopy, making them excellent shade trees. Nitrogen-Fixing: As a legume, this tree pulls nitrogen from the atmosphere, enriching the soil and supporting nearby plants. Permaculture Utility: It is frequently used in sustainable agriculture to combat slash-and-burn practices, providing heavy leaf mulch and protection for sensitive crops. Edible Pods: The tree produces pods containing a white, cottony flesh that is often described as having a flavor similar to vanilla ice cream. Ease of Propagation: These trees are easily propagated by seed, with germination rates of 95-100%.