THE BLOOMING ONION FROM OUTBACK STEAKHOUSE...BUT HOMEMADE & WAY BETTER! | SAM THE COOKING GUY
Go to https://buyraycon.com/stcg for 15% off your order! Brought to you by Raycon. Wiki says its 'one large onion which is battered, deep-fried, and cut to resemble a flower'. I'll say this - the Blooming Onion is more like 'one large pain in the ass'...but damn it's good! 00:00 Intro 1:02 Prepping the onion 3:25 Opening the onion 4:39 Raycon Ad 6:37 Back to the onion 8:05 Making the brine 9:00 Brining the onion 9:43 Making the dredge 10:48 Making a sauce 12:49 Dredging the onion 17:14 Deep frying the onion 19:47 Plating 20:27 First Bite 21:57 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ http://shopstcg.com ⭕️ STCG MERCH ➔ http://makeamericacook.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔ / discord 🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS: ➔️Yellow Onion ➔️Salt ➔️Buttermilk ➔️Thick Soy ⭕ FOR THE FLOUR... ➔️Flour ➔️Cornstarch ➔️Baking Powder ➔️Salt & Pepper with MSG ⭕ FOR THE SAUCE... ➔️Sour Cream ➔️Mayo (I used Kewpie) ➔️Hoisin Sauce ➔️Sriracha ➔️Garlic Paste ➔️Milk ➔️5 Spice Powder — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️
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