今が旬？高知の巨大フルーツ「文旦」を食べる！

This time, we'll be talking and eating pomelo, a specialty fruit of Kochi Prefecture! It's said that about 90% of pomelo production comes from Kochi Prefecture, and these giant citrus fruits are rarely seen in other prefectures. We'll be joined by a special guest who loves pomelo, who will be eating them together. We'll also be introducing "Mukky-chan," a pomelo-peeler that's a staple in Kochi! It's a convenient item that's commonly sold in pomelo sections. When you actually try one, some negative reactions might arise, like "It's sour?" or "It's bland," but it's actually quite addictively delicious. In the video, we demonstrate • The official way to peel a pomelo • A unique, easy-to-eat peeling method • The fastest way to eat it and more. We hope this video will be helpful for anyone looking to try pomelo! As a bonus, we'll also discuss a popular question among pomelo lovers: "Which size is the most delicious?" Chapter 00:00 Kochi's Giant Fruit! Eating a Buntan 08:56 Various Ways to Peel a Buntan 19:19 What's the Fastest Way to Eat It? 22:26 Bonus: Buntan Size Debate #MountainLife #Buntan #Kochi #KochiGourmet #Citrus ■New Channel: "The Truth About Wind Power" What's happening at wind power plants? The lies of CO2 reduction, the water retention capacity of mountains, the hidden side of natural energy— Through on-site reporting and expert opinions, we uncover the "true nature" of eco-friendliness. 👉    / @kunimi-yama   💬 Please also support our online petition. 👉 https://c.org/yXfyv6gNGv ■Updated at 12:00 PM on Saturdays! I'll be summarizing a week in the mountains in news format below: "News from Living in the Mountains"    / @yamaoku-freetime   Spotify "Yamaoku Gurashi Channel" https://open.spotify.com/show/2AZdNWx... X (Twitter) https://x.com/yamaokugurashi Instagram   / yamaoku_no_kurashi   For business-related inquiries, please contact me by email. [email protected] Note: The Amazon links on this page are affiliate links.