Einfacher Aprikosenkuchen für den Sommer! So einfach und lecker

The perfect apricot cake! Everyone is looking for this simple and delicious recipe. This moist apricot cake or peach cake is perfect for summer! With apricots or peaches and a simple recipe, this apricot cheesecake is guaranteed to be a success. The recipe is super easy to follow, and the moist apricot cake tastes heavenly. Every plate will be empty in minutes! Sweeten up your holidays and weekends with this delicious quark cake! The whole cake will be devoured in 15 minutes—it's so delicious! Ingredients / Recipe: (1 cup = 250 ml) 1 egg 70 g sugar (1/3 cup) A pinch of salt 100 Butter (soft) 1/2 cup 200 g flour (1 2/5 cups) Let it rest in the fridge for 30 minutes Apricots or peaches (fresh or canned) Some flour Baking pan: 24 cm (9.5 inches) Cream: 2 eggs 100 g sugar (1/2 cup) 500 g quark (alternatively: cottage cheese or cream cheese) 2 cups 100 ml milk (2/5 cup) 2 tbsp lemon juice 40 g cornstarch (1/3 cup) 1 tbsp cornstarch sliced almonds Bake the apricot cake at 160 °C (320 °F) top and bottom heat for about 1 hour. ALL recipes here 😊 👇👇:    / @kochmalnach   Give me a thumbs up if you liked it! 🥰 Thanks for subscribing! 😃    / @kochmalnach   👈 👈 👈 SUBSCRIBE HERE 🔴 Already subscribed? Turn on the ringtone 🔔 to be notified of new videos! Thank you so much for watching! 🥰 Good luck! 🤗❤️ #kochmalnach #apricotcake #cheesecake #peachcake #recipe #cakerecipe #recipes #easybaking #simplerecipes #cakebaking #quickrecipe #deliciousrecipes Cheesecake with apricots, peach cake, apricot cake, delicious with Rika Kienera Video was created with Filmora.