Торт Чёрный Лес,классический! Рецепт из немецкой кондитерской! Schwarzwälder Kirschtorte

A detailed step-by-step video recipe for the famous German Black Forest cake. ************************************************************ DON'T FORGET TO SUBSCRIBE so you don't miss new recipes!)))    / @marilesya_   Just click the red subscribe button! ************************************************************* If you liked my recipe, be sure to give me a thumbs up and let me know in the comments! ************************************************************* My contact information: My second channel with vlogs about life in Serbia, beauty, and comfort    / @marilesya   Personal email address: [email protected] OK group https://ok.ru/marilesya VK group https://vk.com/marilesya Black Forest Cake For a 24 cm diameter pan: 6 eggs 200 g sugar 120 g flour 40 g starch 40 g cocoa 75 g butter Cherry layer: 125 ml cherry juice (from canned cherries) 20 g sugar 20 g starch 350-360 g canned cherries Soaking: 100 ml juice from can + 1 tbsp sugar Cream: 50 ml kirsch 42% (clear!) 60 g powdered sugar 10 g gelatin + 5 tbsp water 10 g vanilla sugar 1 tsp marachino liqueur (optional) 500 g whipped cream 250 g whipped cream + 2 tbsp powdered sugar (for top) cherries, chocolate for decoration ************************************ Black Forest Cake On a mold with a diameter of 24 cm. 6 eggs 200 g sugar 120 g flour 40 gr. corn starch 40 gr. cocoa 75 gr. butter Cherry layer: 125 ml cherry juice (from canned cherries) 20 gr. sugar 20 gr. corn starch 350-360 gr. canned cherries * 100 ml of canned juice + 1 tbsp. sugar Cream: 50 ml. kirsh 42% (transparent!) 60 gr. icing sugar 10 gr. gelatin + 5 tbsp. water 10 gr. vanilla sugar maracino liqueur optional 1 tsp 500 gr. whipped cream 250 gr. whipped cream + 2 tablespoons powdered sugar (top) cherry, chocolate for decoration SUBSCRIBE TO MY CHANNEL:    / @marilesya_   #black_forest#german_cake#cherry_cake#Schwarzwälder_Kirschtorte#marilesya