ZEBRA OGURA CAKE recipe - Cách làm bánh OGURA ngựa vằn

[English & Tiếng Việt] This ZEBRA OGURA CAKE recipe shows you how to make the most fluffy, moist and tender ogura cake with zebra pattern. Printable recipe coming soon on my blog: http://www.ricenflour.com INGREDIENTS 4 g/ 2 tsp bamboo charcoal powder 15 ml/ 1 tbsp hot water 5 egg yolks medium sized - 100 g 1 egg medium sized - 50 g 60 g/ 4.5 tbsp cooking oil 80 ml or 1/3 cup milk 75 g (1/2 cup + 4 tsp) all purpose flour 5 egg white medium sized (150 - 160 g) a pinch salt 1/4 tsp cream of tartar - optional 75 g (1/3 cup caster sugar) NOTES ON BAKING TIME AND TEMPERATURE Baking time and temperature may vary among different ovens. If your cake gets crack on its surface or shrink too much/ collapse after being taken out from the oven, you may want to find the causes and solutions at this post: http://www.ricenflour.com/kitchen-hac... ----------- Mời các bạn xem công thức tiếng Việt và các lưu ý khi làm bánh tại: http://www.savourydays.com/video-cach...