How to make DRAGON DANCE ( PART 1 ) The Dragon | Chinese New Year Theme | Fondant Cake Topper

Detail Total Weight 280 gr Height 14 cm Length 22 cm #chinesenewyear #dragon #fondant #caketoppers Glue : Only Water Structure : Toothpick / Spaghetti Hardening Agent : Tylose Powder/CMC/Xanthan Gum Tools : I used very basic fondant tools and brush FONDANT BEGINNERS - SIMPLE GUIDES | Tools | Problem Solve | Consistency    • FONDANT BEGINNERS - SIMPLE GUIDES | Tools ...   Please follow my socials Instagram   / sugartouch   Facebook page :   / sugartouchfondant   Pinterest :   / sugartouch_fondant   ——————————— ....and don't forget to SUBSCRIBE, LIKE and COMMENT , please :) Thank you. Music : 🎵 Music by FlorAcoustic - Fantastic Fluff - [NoCopyright]    • 🌿Fantastic Fluff [NoCopyright] Happy & Cal...   • 🌿Fantastic Fluff [NoCopyright] Happy ...