Ramzan Special Sago Fruit Drink Recipe | Creamy Sago Fruit Custard Drink | Summer Iftar Drink |

Phase 1: Sago Preparation 3/4 Cup Sago (Small pearls): Added to boiling water at [00:00:33]. Cold Water: Poured over the cooked sago to stop the cooking process at [00:01:09]. Phase 2: Custard & Milk Base 2 tbsp Custard Powder (Vanilla): Added to a bowl at [00:01:31]. 1/2 Cup Cold Milk: Mixed with custard powder at [00:01:37]. 1 Liter Milk: Poured into the pan at [00:01:53]. 4 tbsp Milk Powder: Mixed into the milk at [00:02:03]. 3/4 Cup Sugar: Added to the boiling milk at [00:02:34]. Custard Slurry: Poured into the boiling milk while stirring at [00:02:43]. Phase 3: Fruit Additions (Added after chilling) 1/2 Cup Black Grapes (Chopped): Added at [00:04:07]. 1/2 Cup Green Grapes (Chopped): Added at [00:04:12]. 1 Banana (Sliced): Added at [00:04:18]. 1/2 Cup Strawberries (Chopped): Added at [00:04:23]. 1/2 Apple (Chopped): Added at [00:04:28]. 1/2 Cup Pomegranate Seeds: Added at [00:04:34]. ramadan custard fruits drink for iftar, sago fruit custard drink, sago fruit custard drink recipes, sago custard fruits drink, iftar sago custard drink25, iftar special custard fruits drink, healthy custard fruits iftar drinks, custard fruits drinks iftar special25, healthy sago custard fruits drink recipe, fruit custard drink, sago fruit custard, sago fruit custard recipe, fruit custard drink recipe, custard fruits drink, drink for iftar, sabudana custard fruits drink by cook with samreen Sabah