Les pâtes à l'ail (Aglio e Olio)
The recipe for garlic pasta, or Aglio e Olio in Italy, is so simple to make. For 500g of fresh pasta: 70g garlic - 20g butter - 1 tsp sweet paprika - olive oil - salt - pepper - chopped parsley - pecorino or parmesan cheese - 1 espresso cup of pasta cooking water.
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Best SPAGHETTI AGLIO E OLIO
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