I tried the new Gluten-free Oreo (Double Stuf) | My honest review

I've been gluten-free since my celiac disease diagnosis over 4 years ago, so I know what it's like to miss out on delicious foods. When I heard that the new gluten-free Oreos were coming out, I had to try them! Here is my honest review of the newest addition to the Oreo family: Gluten-Free Double Stuf Cookies. In this video, I give my first impressions and honest review—I had very high expectations for these cookies! I briefly talk about the anticipation of the cookies after the announcement in 2020, the cost of the gluten-free Oreo, the gluten-free certification, other reviews, and then taste-test the cookies. Give it a watch to see what I think! Watch until the end to see what other much-anticipated gluten-free item I'll be trying next! Have you tried the new gluten-free Oreos yet? What did you think? Or, if you haven't, are you looking forward to trying them? Let me know in the comments! Music credit: –––––––––––––––––––––––––––––– Music: 9th Symphony, Finale - Beethoven    • 9th Symphony, Finale – Beethoven (No Copyr...  ​ –––––––––––––––––––––––––––––– * * ✅ LIKE & SUBSCRIBE if you want videos on how to live your best gluten-free life. ➤ Know anyone who has celiac disease, a gluten sensitivity, or is on a gluten-free diet? Share this video and send them my way! ➤ Want to learn to bake drool-worthy gluten-free baked goods? Check out my baking courses: my first course, Gluten-free Baking Essentials, features gluten-free bread, pizza crust, biscuits, cookies, pie crust, and chocolate cake. https://www.glutenfreebakingcourses.com FOLLOW ME ON SOCIAL MEDIA:   / glutenfreebakingcourses   📸   / glutenfreebakingcourses   👯‍♀️