Soft & Juicy Beef Yakhni Pulao Recipe | Degi Beef Yakhni Pulao recipe

Learn how to make authentic, mouth-watering Degi Beef Yakhni Pulao at home with perfectly tender beef and flavorful, fragrant rice! This step-by-step guide covers all the secrets to getting rich yakhni (broth) and non-sticky rice every single time. 🛒 INGREDIENTS LIST: Beef (with bones): 1 kg Basmati Rice (soaked): 1 kg Onions (sliced): 2 medium Ginger & Garlic Paste: 2 tbsp Whole Spices (Khaday Garam Masalay): Bay leaves, Cloves, Star Anise, Black Cardamom, Cumin, Coriander seeds, Fennel seeds (Saunf) Yogurt: 1/2 cup Cooking Oil / Ghee: 3/4 cup Salt & Green Chillies: To taste 🔎 RELEVANT SEARCH TERMS / KEYWORDS: Beef Yakhni Pulao Recipe, Degi Yakhni Pulao, How to make Beef Pulao, Commercial Beef Yakhni Pulao, Bakra Eid Special Recipe, Real Degi Pulao Recipe, Beef Rice Recipe, Perfect Yakhni Pulao at Home, Beef Pulao Banane Ka Tarika. If you enjoyed this recipe, please LIKE, SHARE, and SUBSCRIBE for more delicious food videos! #BeefYakhniPulao #YakhniPulao #BeefPulao #PulaoRecipe #DegiPulao #PakistaniRecipes #Cooking