Split Coconut Jello (Hmong jello)
Watch how this split occurs WITHOUT making two separate layers!! Follow tutorial for instructions Ingredients: 4 cups water (room temp for cold sink water) 1 1/2 cup granulated sugar (adjust to preference) 2 boxes unflavored gelatin (1 oz box=4 envelopes, you will need all 8 envelopes) 1 can coconut milk (400 ml) Follow me on Facebook Cooking by Zoey @ / zoeyandvfam Music by @ikson Music: Last Summer Musician: @iksonmusic Music by / ikson
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