Ayinger Celebrator (Doppelbock) | Ayinger Privatbrauerei | Beer Review | #266

Today, I'm reviewing a beer from Ayinger Privatbrauerei, and it's their Celebrator. This is a Doppelbock that, full disclosure, I've had numerous times before ... and it's delicious. I feel like this one is a classic that deserved a "proper" review from me, if such a thing even exists. Enjoy! Commercial Description: Doppelbocks ("double bocks") were probably first brewed in the 17th century by monks in Bavaria -- a stronger version of bock beers that originated in Einbeck, Germany. Doppelbocks are usually rich, malty lagers; usually dark-colored; the names often end with the suffix "-ator." Ayinger Celebrator is probably little changed from the doppelbock first brewed at Ayinger in 1878; Ayinger's doppelbock was once called "Fortunator" but this global classic is called "Celebrator" around the world now. A rich, dark elixir with cascading layers of malt complexity balanced by elegant hops. Notes of toffee, caramel, graceful dark-malt roastiness, and the essence of barley. Lager fermentation leads to clean flavors and pinpoint conditioning. Semi-dry finish. Pertinent Information: Brewery - Ayinger Privatbrauerei (Aying, Bavaria, Germany) Beer - Celebrator Style - Doppelbock ABV - 6.7% IBU - 24 Bottled On Date - 10/16/18 (Approximately 4 1/2 months old at the time of review) Social Media Contacts: Untappd https://untappd.com/user/averagejoe716 Twitter   / averagejoe716   Instagram   / the_beer_patroll   Thanks for watching!