Cómo hacer Salsa Toffee o Salsa de Caramelo para Café, Helados y Postres.
3 ingredients !! Creamy and dense caramel sauce to cover cakes or accompany your favorite desserts. Quick, easy and homemade. In the video I explain step by step how to make an ideal caramel sauce. 🙋♀️ Join the Beococina community Facebook: / beococina Pinterest: https://www.pinterest.es/beococina/ Blog: https://beococina.com Only 3 ingredients! Sugar, 200 g. Liquid cream, 200 ml. Butter, 65 g. If you add salt flakes at the end, you will have a delicious salted caramel sauce. You can keep the caramel sauce in the fridge. Enjoy this recipe. If you have any questions, write in the comments. I will be happy to answer. Thanks!
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