Hyderabadi shadiyon wala Dum ka Red chicken recipe
Dum ka red 🤍chicken is a popular Hyderabadi dish,especially served at weddings and special occasions it is known for its rich flavour,spicy taste and attractive red colour that makes it stand out on the dining table. The dish 🌟is prepared by marinating chicken in yogurt,red chilli , ginger-garlic paste and traditional spices. This marination helps the flavour👌🏻 go deep into the chicken. The chicken is then cooked on low heat using 🫶🏻the dum method,which allows it to cook slowly in its own juices ,making it soft,juicy and full of flavour. Dum ka red chicken is usually served with biryani ,naan or roti. 🫓

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