Grageas de Chocolate
Como se elaboran las grageas o peladillas de chocolate. How to make chocolate dragées or confections. Promoción para ti de Snack Coater: https://bit.ly/3uNY5XE Código 20% descuento: Ettore20 Web: https://iaieve.com/ INGREDIENTES. 500 g Chocolate negro, con leche o blanco, atemperado. 200/250 g Avellanas , almendras, nueces...sin piel Cacao en polvo INGREDIENTS: 500 g Dark, milk or white chocolate, tempered. 200/250 g Hazelnuts, almonds, walnuts...peeled Cocoa powder Sígueme en Instagram: @ettorecioccia Visita mi web: https://www.bavette.es
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