COOKING CHICKEN KARAHI ON MOUNTAINS | Naran Batakundi | Episode 4

#naran #batakundi #chickenkrahi #cooking #vlog #travel #babusarpass #kunharriver #swat #rafting #cookingrecipes ‪@indiandesitraveller‬ ‪@TravelWithZunair‬ @Fahad Academy‪@FahadsAcademy-786‬ ‪@FoodfusionPk‬ ‪@Villagefoodfactoryofficial7‬ ‪@FoodFusionwithNoor‬ ‪@BaBaFoodRRC‬ Suddenly we made a plan to cook chicken Karahi somewhere on Mountains where we can get the amazing view and feel peace. So we went out of Naran City and travelled towards Batakundi in search of place. Batakundi (16KM from Naran) has mesmerizing and wonderful areas full of nature. I would like to mention the ingredients used in Karahi. 1.1 Kg Chicken 2. 3 -4 Tomatoes 3. 4 onions sliced 4. Garam Masala Grinded -1 1/2 Tbsp 5.Black pepper - 1/4 Tbsp 6. Salt -as per need 7. Red pepper - as per need 8. Adrak+ Lehsun paste-1 1/2 Tbsp 9.Oil- as per need 10. Desi Ghee as per need 11. Youghart whipped- 1 Pao 12.Sabz Mirch- 2 se 3 Method: Sabse pehle chicken ko pressure cooker me dal lein or 4 to 5 cup water add karein. Then red pepper ,salt and adrak lehsun paste add krein. Aur cooker ko flame pe rakhein for 10-12 Minutes. Then chicken ko Pan me dal lein or ose 15 se 20 mint tak Bhoon lein at High flame. Phir osme oil add karein or thora bhoon lein,then black pepper add karein ,thora sa lehsun paste and desi ghee add kar lein.Thori der pkane k bad osme youghart add krein or flame pe paka lein.Thn thori c qasuri meethi add kr ke ose dum pe rakhein for 3-5 Minutes. Then Your Yummy Chicken Karahi will be ready.