10 ИСЧЕЗНУВШИХ СОВЕТСКИХ РЕЦЕПТОВ — ИХ ПОЧТИ ЗАБЫЛИ!

Forshmak, kulebyaka, rassolnik with pearl barley, zrazy, solyanka, liver pâté, cranberry jelly, meatballs in tomato sauce, milk soup, and apple pie with kefir. Ten recipes that were made in every home in the USSR. With precise proportions, step-by-step instructions, and an explanation of why they were made this way and not another. They didn't disappear because they were tasteless. There was simply no one to remind them. Which recipe will you make first? Let us know in the comments. And tell us which dish from this list your grandmother used to make.