TOSSED POTATOES IN WINE - “PATATES ANTINAHTES” - STAVROS' KITCHEN - GREEK AND CYPRIOT CUISINE

Simple to make and full of flavour, absorbed with the beautiful aromas of the coriander seeds and wine...This dish can be served as a vegetarian meal with salad or served as a side dish with roasted or grilled meat. The new potatoes are fried in olive oil and finished off with coriander seeds and red wine for flavour. Delicious!!! TOSSED POTATOES IN WINE AND CORIANDER SEEDS - “PATATES ANTINAHTES” This dish can be served as a Vegetarian meal with salad or as a side dish with grilled or roasted meat - Ingredients below 1 kilo baby potatoes 1 tablespoon coriander seeds, crushed 1/2 - 3/4 cup red dry wine Salt and black pepper to season Enough olive oil for frying Αυτό το πιάτο μπορεί να σερβιριστεί ως χορτοφαγικό γεύμα με σαλάτα ή ως γαρνιτούρα με ψητά ή ψητό κρέας - κάτω Συστατικά 1 κιλό πατάτες baby 1 κουταλιά της σούπας κόλιανδρο, συνθλίβονται 1/2 - 3/4 φλιτζάνι κόκκινο ξηρό κρασί Αλάτι και μαύρο πιπέρι για τη σεζόν Αρκετό λάδι για τηγάνισμα BATATAS AMASSADAS COM VINHO E SEMENTES DE COENTRO Simples de fazer e cheio de sabor, absorvido com os aromas bonitos das sementes de coentro e sabor do vinho ... Este prato pode ser servido como uma refeição vegetariana com salada ou servido como um prato lateral com carne assada ou grelhada. As batatas são fritadas no óleo de oliva e terminadas fora com sementes do coentro e vinho tinto para o sabor. Delicioso!!! INGREDIENTES ABAIXO 1 quilo de batatas medias 1 colher de sopa de sementes de coentro, batidas 1/2 - 3/4 xícara de vinho tinto seco Sal e pimenta preta para temperar Bastante azeite para fritar