Survival Canning Part 2 / How I can my Chicken and Chicken Stock
#canning #canningchicken #canningbroth #pantry #howtofillyourpantry #homemade #frugal #simplelife #homesteading #whippoorwillholler #baking #cooking #faith #gardening #easyrecipes #sustainablelife [email protected] Lori Brown Po box 1183 Imboden Arkansas 72434 I slowcooked 4 31/2 pound hens for 10 hours using my scraps of onion celery carrots etc. From my freezer I used poultry seasoning salt and pepper Deboned meat Strained the stock Pressure cook at 11 pounds for 90 minutes for quarts 75 for pints If you would like one of my Whippoorwill Holler tote bags! I'm helping a friend with her side business she does awesome work just click this link And thank you! https://www.etsy.com/shop/BizzeB My Links to products and videos Thank you for watching! https://amzn.to/3BM6e21 https://www.amazon.com/dp/B0B56ZLT9J/... • Canning dry beans for first time canners • Canning raw pack chicken~with dried spices • Canning https://amzn.to/3Y7g9a2 https://www.amazon.com/dp/B0CR1NKM1H/... https://amzn.to/3Yu09As https://www.amazon.com/shop/whippoorw... http://thrv.me/dMaHNd / @pyburnstreetchurchofchrist2216 https://creativecommons.org/licenses/...
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