The Economics of Owning a Pizzeria

The Economics of Owning a Pizzeria What does it actually cost to own a pizzeria? The answer isn't what you think. Pizza is the most ordered food in America, yet 61% of pizza chains are actively losing sales. The ingredient markup is one of the best in food service. But there's a company taking 30% of every single order before the pizza even leaves the oven, and it owns your customers too. We break down startup costs, food margins, delivery app economics, why Bertucci's went bankrupt three times, and the one thing separating the winners from the ones that close. #BusinessExplained #HowMoneyWorks #EconomicsExplained #Entrepreneurship #passiveincome