いまさら聞けない簡単たまご料理3選！錦糸卵（薄焼き卵）・たまごそぼろ・オムレツの作り方

Is this episode of Kokentetsu Kitchen a new series? Is it the start? A spin-off of the "Chicken Never Disappoints" series! 3 Easy Egg Dishes! ①1:17~Fluffy and super thin! Kinshi Egg ②4:55~Crumbled and moist! Minced Egg ③7:27~Soft and jiggly! Omelet [Ingredients] ■Fluffy and super thin! Kinshi Egg ・Egg: 1 ・Sugar, salt: a little each ・Salad oil: a little ■Crumbling and moist! Minced Egg ・Egg: 1 ・Sugar, salt: a little ■Soft and jiggly! Omelet ・Egg: 2 ・Salt: a little ・Butter: 5~10g [Points] Will this be a new series? ◆Koh Kentetsu presents Tetsuko's Room Channel    / @kohkentetsu_tetsukohnoheya   ◆"For those who actually love cooking but have become tired of it" https://www.amazon.co.jp/dp/483563982... ◆"When I stand in an Asian kitchen, I feel like everything is forgiven" https://www.amazon.co.jp/dp/478772026... ＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝ Koh Kentetsu Kitchen (Official channel of cooking expert Ko Kentetsu) My name is Ko Kentetsu. I'm from Osaka Prefecture and I work as a chef. I've tried a lot of different foods in Japan and Asia. I'm also the father of one boy and two girls. I'm always open to requests for dishes and projects, so I look forward to your comments!! Please subscribe to my channel. https://bit.ly/2BUMuKI ◆Instagram 　  / kohkentetsu   ◆Twitter 　  / kohkentetsu14   ◆Facebook 　  / kohkentetsuo.  . ◆Asahi Shimbun Bon Marche online Koh Kentetsu's Food is People and Encounters https://www.asahi.com/ads/clients/bon... ◆Asahi Beer Koh Kentetsu's Diet Recipes under 500 kcal https://www.asahibeer.co.jp/stylefree... ◆Koh Kentetsu's "Let's Make It! Family Holiday Meals" https://www.ism.life/kazokugohan/inde... ◆C.C.Café web　 Koh Kentetsu's dad's cooking is the best in the world https://cccafe.takagi-member.jp/conte... ◆Mercedes-Benz LIFE! Koh Kentetsu's car meals https://mb-live.jp/post_group/drive_r... ◆Lettuce Club News Koh Kentetsu's recipes https://www.lettuceclub.net/recipe/co... ◆Inquiries & job requests [email protected] ◆Video/production Kenta Tsujimura (Wakabane) ◆Direction Kazuya Eto #KohKentetsu #cooking #eggs