¡CUPCAKES DE CHOCOLATE C/ FROSTING! En licuadora, fáciles y deliciosos!- Sandra Jarufe-Pasteleria

Hey guys, today I'm sharing a recipe that's a surefire treat! Both the cupcake and the frosting are delicious and easy to make. Here's the recipe. FOR THE CUPCAKE: 225g Water 225g Fresh Milk 10g White Vinegar 1 tsp Vanilla 150g Oil 100g Egg (2 regular-sized eggs) 240g All-Purpose Flour 370g White Sugar 2 tsp Baking Soda 75g Cocoa 1 tsp Salt For the Chocolate Frosting: (you can double the recipe if you want to add more frosting) 130g Unsalted Butter 175g Dark Chocolate 200g Powdered Sugar 130g Heavy Cream If you have any questions, just leave them in the comments, and also tell me what other recipes you'd like to learn. For more information and recipes, follow me on Instagram: @vacheria_sandrajaru See you at the next class, and don't forget to share the video :) Sandra