NAPOLI street food - parte 2

In Naples for a few days, we take you around to taste the typical dishes of Neapolitan cuisine. In this video we will eat: the sfogliatelle (both curly and shortcrust pastry), the roccocò, the montanara pizza, the classic pizza, the Neapolitan cuoppo with fried foods, and finally a tour of the fresh water. We have been to: Attanasio puff pastry, Vico Ferrovia 1-2-3-4 Passion of Sofì, via Benedetto Croce 42 Friggitoria Vomero, via Domenico Cimarosa 44 50 Kalò, Piazza Sannazaro 201/c Acquafrescaio Aurelio, Riviera di Chiaia 61