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A lifelike witch's cauldron cake for Halloween! Don't forget to subscribe, it's free ➡ https://bit.ly/2xg39FJ and click the bell so you don't miss anything 🔔! ❤ Scroll down the info bar for ingredients and equipment ❤ 📚 My books: https://www.iletaitunefoislapatisseri... 🛒 My Amazon store: https://www.amazon.fr/shop/iletaitune... 📧 My gourmet newsletter: https://bit.ly/2CwKask THE ESSENTIAL BAKING EQUIPMENT I USE IN MY RECIPES: Standby mixer: https://bit.ly/2BlrPPn Kitchen scale: https://geni.us/6KKaj3 (Amazon) Hand whisk: https://geni.us/B0pkfCz (Amazon) Sponge spatula: https://geni.us/1UWPp (Amazon) Electric whisk: https://geni.us/Q3rC0B (Amazon) Non-stick rolling pin: https://geni.us/B14a (Amazon) Perforated baking sheet: https://geni.us/Ha8L (Amazon) Mixing bowls: https://geni.us/hFNN8 (Amazon) Kitchen thermometer: https://geni.us/l6I8asw Chopper: https://geni.us/ZRFFFx2 (Amazon) Microplane grater: https://geni.us/yXclO (Amazon) Spatulas: https://geni.us/a0yE (Amazon) Baking mat: https://geni.us/YfC3xnO (Amazon) Piping bags: https://geni.us/bto51 (Amazon) Equipment needed for the Witch's Cauldron cake recipe: 15 cm pan: https://geni.us/otIjnJ (Amazon) Thermometer: https://geni.us/l6I8asw Piping bag: https://geni.us/B5Ftd (Amazon) 10 mm piping tip: https://geni.us/Lvay (Amazon) Ingredients for a witch's cauldron cake for 8 to 10 people: Chocolate cake: • 200 g caster sugar • 90 g softened butter • 180 ml vegetable oil (grapeseed oil is best, as it has a neutral flavor) • 3 eggs • 1 tablespoon white vinegar • 220 g flour (preferably T45) • 60 g unsweetened cocoa powder • 1 teaspoon baking soda (or baking powder if not using fermented milk) • 125 g chocolate chips • 1 pinch salt • 180 ml fermented milk (you can use regular whole milk, but it will be (less soft) Chocolate Swiss Meringue Buttercream: • 90g caster sugar • 3 egg whites • 1 pinch of salt • 200g ultra-soft butter, at room temperature (this is very important) • 200g dark chocolate • 1 teaspoon liquid vanilla extract • Fat-soluble black food coloring: https://www.planete-gateau.com/fr/col... Green Pastry Cream: • 20cl whole milk • 1/2 vanilla pod • 2 egg yolks • 30g caster sugar • 20g cornstarch • 5g flour • Fluorescent green food coloring: https://www.planete-gateau.com/fr/col... Decoration: • Sugar flames: https://www.planete-gateau.com/fr/con... • Green marbles • Sugar eyes • Halloween cake topper: https://www.planete-gateau.com/fr/cak... The recipe is here on the blog: https://www.iletaitunefoislapatisseri... Click on HD to watch the video in high resolution! All my baking recipes: https://www.iletaitunefoislapatisseri... Follow me on: 👍 Facebook: https://bit.ly/2NJ3QKO 🌈 Instagram: https://bit.ly/2NXRbsx 📷 Pinterest: https://bit.ly/2OWW5p9 🎼 TikTok: https://bit.ly/2Oe2Ml8 **************** #recipe #halloween #cauldron

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