Ananaseis Rezept selber machen -- Der Bio Koch #497
Ananaseis selber machen -- Der Bio Koch #497 Zubereitung: 1. Wasser mit dem Zucker aufkochen. 2. Ananas klein schneiden und kurz mit aufkochen. 3. Alles zusammen fein pürieren. 4. In die Eismaschine geben und gefrieren. 5. Wenn es fertig ist, mit einem Löffel abstechen. 6. Bon Appetit Rezept 4 Kugeln aus dem Video • 170g Ananas • 85g Zucker • 85g Wasser Für 1Liter • 500g Ananas • 250g Zucker • 250ml Wasser Wenn euch das Video gefallen hat, dann abonniert mich doch unter / derbiokoch http://derbiokoch.de / derbiokoch / derbiokoch / derbiokoch
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