COSORI TwinFry Air Fryer -The Ultimate Summer Roast Chicken Feast – Yes, You Really Can!

A proper roast dinner — juicy chicken, crispy roast potatoes, sweet carrots, buttery Brussels sprouts, herby stuffing, and real gravy made from the tray juices. All cooked in the air fryer using Cosori’s GrandZone and VeSync control. https://amz.cx/3NRR TwinFry is 24% off during Prime Day? It’s a pretty great deal for grabbing one!!!! 🔥 COSORI TwinFry 10L Smart Air Fryer – Full Review! 🔥 Looking for the ultimate air fryer? The COSORI TwinFry 10L delivers dual-zone cooking, energy efficiency, and crispy perfection! With Dual Blaze Tech and 4 heating elements, it cooks faster, saves 45% energy, and gives even, golden results every time. ✅ 10L Capacity – Cook a whole chicken or split into 2 zones for different meals ✅ 8-in-1 Functions – Air Fry, Roast, Bake, Grill & More ✅ Smart Wi-Fi Control – Adjust settings via VeSync app ✅ 95% Less Oil – Healthier meals, crispy perfection ✅ Easy Cleaning – Non-stick & dishwasher safe Watch now to see it in action! https://amz.cx/3NRR 👇 RECIPE BELOW ❤️Hello, Friends! If you liked my video recipe, help develop the channel: Rate the video! Put 👍 - I would be very grateful, and it will help the channel's development. Please write your comment and ask me questions about recipes. I will be happy to answer you. 📢 You can also share this video with your friends by clicking the arrow in the right corner below the video. Subscribe to the channel and click the bell to stay up-to-date with new videos featuring delicious recipes.    / backyardchef   Spare a brew for the chef? Treat me to a cup — click the link: https://www.buymeacoffee.com/backyard... 🙏 SUPPORT OUR CHANNEL 🙏 I want to express my gratitude for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️ Mamalil, COLIN H, Tina McFarland, Scott Muma, Pat Phares, bobbi nan rinker, John Jones, Paula Funnell, Sean Martin, Jean Batty, Kelly Angel, Janice Vineyard, Lori Diaz, Jean Batty, David Lalonde, Alien8you, Bill Aronec, Michael Ginns, Mike Trump, Max Currie, Belinda Green, Ralph Smith, Deri and Bob Amason, Laura Austan, Yvonne, Malcolm Peacock, John Baird, Franz Domurath, Kim Kayoda, Richard Harris, John, Bobbi, Chrissy Kana, Stephen Short, Glenn Kelly, Wayne Taylor, Adrian Bartoli, Joanne Brown, Elizabeth e.behrendt, Adam Conolly, Mary Palmer, Patricia Dooley, Mary Eaton, Christopher Beattie, Heather Torrey, Vanessa Walker, Dana Fringer, Derrick Lewis, Budgieboy, Kathleen Hayes, John Kennington, John Baldwin, Sharla Hulsey, Doug & Sunny Olsen, Debbie Evans, Jean Buckley, Chris Matheson, Tez Brennan If you would like to support my little channel on Patreon (only if you want :)   / backyard_chef   Ingredients (Serves 2–3) For the Chicken: • 1 chicken (1.4–1.6 kg / 3–3.5 lb) Mine 1.92kg • 1 tbsp (15 ml) olive oil • 1 tbsp (15 g) butter • 1 tbsp poultry seasoning -    • Poultry Seasoning Blend: The Key to Flavor...   • 1 tsp (5 g) garlic powder • 1 tsp (5 g) salt • ½ tsp (2.5 g) pepper • 1 tsp dried thyme or rosemary if you do not use poultry seasoning • Optional: garlic cloves or lemon slices under the chicken in the tray Roast Vegetables: • 350 g potatoes, cubed/halved ▪ 2 cups | ~12 oz • 200 g carrots, cut into sticks ▪ 1¼ cups | ~7 oz • 200 g Brussels sprouts, halved▪ 1½ cups | ~7 oz • Maple syrup – as much as you like • 1½ tbsp (22 ml) olive oil • Pinch Baking soda/Bicarbonate of soda • ¼ tsp (1.25 g) pepper • Rosemary salt -    • How to Make ROSEMARY SALT Perfect for Seas...   • Optional: rosemary or sage sprigs Quick Herby Stuffing: • 120 g breadcrumbs / cubed stale bread ▪ 2 cups (US) | 1½ cups (UK) • 1 small onion, finely chopped (~75 g) • 1 tbsp (15 g) butter • 1 tbsp poultry seasoning -    • Poultry Seasoning Blend: The Key to Flavor...   • ½ tsp dried sage, ½ tsp thyme – if no poultry seasoning • 120 ml hot chicken stock (½ cup) • Optional: 1 beaten egg for binding • butter extra For the Gravy: • Juices from the chicken tray • 1 tsp flour or ½ tsp cornstarch • 60 ml water or extra stock ▪ ¼ cup Stage 1 – Cook air fryer (165°C / 330°F, 25 mins) Stage 2 – Crisp & Roast (205°C / 400°F, 10–12 mins) Stage 3 – Veg Full Crisp & Roast veg an extra 5–7 mins #backyardchef #roastchicken #airfryer #cosori #twinfry #cosoritwinfry #cosoriairfryer #cosoricooks PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at no extra cost to you, and it will help me maintain my channel and create more videos. I appreciate your support. Thank you for considering using these links.