1 Year On Managing a Second Unit with Denis Cashman | Cork
In part two of our catch-up with Denis Cashman, we travel over to his second dairy unit. A year ago, Grasstec sourced the entire herd of cows and in-calf heifers to get this expansion off the ground. Now, we’re checking in to see how the investment is performing. Denis shares an honest look at the first year's performance of the 310-cow unit. We discuss the practical management challenges of running a second site, the crucial changes and adjustments he had to make along the way, and his advice for any farmer looking to manage a split-unit setup.

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Feeding a 4,500 Head Dairy Herd

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Inside Denis Cashman’s Home Farm: Milking 340 Cows in Cork

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