GINATAANG SUSO | HOW TO COOK GINATAANG SUSO | SUSO RECIPE: LUTONG PROBINSYA | MARASA TV
Ginataang Suso is one of the delicious and nutritious exotic food recipe for seashells and/or snails. It is a famous, simple and easy to prepare dish mostly in some provinces of the country. Usually prepared in coconut milk to be more saucy and yummy. Ingredients: 1 kg. Suso (cleaned); 1 1/2 cups Coconut Milk; 6 pcs. Green Chili; 1 Onion (minced); 5 cloves Garlic (minced); 4 tbsp. Cooking Oil; Ginger (crushed/sliced); Moringa Leaves; and 1/2 tbsp. Salt. #susorecipe #ginataangsuso #lutongprobinsya #pagkaingpinoy #marasa #marasatv
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