Goma At Home: Maya-Maya with Lemon Butter Sauce and Coconut Rice
Today, we are cooking a delicious pan-fried Snapper fish or better known as Maya-Maya. We will drizzle this with our own Lemon Butter Sauce and serve it with Coconut Rice. This dish comes together in just a few simple steps but the taste is totally restaurant worthy! The ingredients are: Fish Snapper Rice Coconut milk Onions Butter Pepper Salt Ginger Oregano Garlic Lemon Parsley Coriander powder #GomaAtHome #richardgomez
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