THỊT BÒ HẦM Mềm như thịt hộp mẹo hầm thịt nhanh mềm làm món đãi tiệc rất ngon quá dễ |Nhamtran FV

This recipe for tender, melt-in-your-mouth beef stew is easy and simple, using familiar everyday ingredients. It saves you a lot of time compared to traditional stewing methods, and the meat is flavorful, rich, savory, and sweet – absolutely delicious. Occasionally changing up the menu for a family party is sure to please everyone. -- Ingredients: Beef shank: 1kg Beef ribs: 1kg Carrots: 320g Onions: 160g Ginger: 30g Garlic: 40g Shallots: 50g Cinnamon: 5g Anise: 3g Sweetened fresh milk: 500ml Beer: 330ml Coconut water: 1 liter Tomato paste: 80g Seasoning: Soy sauce, seasoning powder, sugar, salt, pepper, chili powder, rice wine -- If you find this interesting, Then please LIKE - SUBSCRIBE - SHARE so everyone can watch. All content and images above are the property of Nhamtran FV channel. -- #tips_for_quickly_tenderizing_beef_stewing #meohamthitbonhanhmem #Nhamtran_FV